Sugarcane, Turmeric, Paddy, Banana, Coconut, Pulses, Tomato, Bhendi, Brinjal, Chillies, Onion, Ginger, Potato, Betelvine, Mulberry, Arecanut, Tea, Cardamom, Pepper, Grapes, Groundnut, Coffee, Vegetables and Flowering Plants.
|»||Bannari Pseudomonas secretes enzymes like cellulase and chitinase, which dissolves cell wall of the pathogenic fungi thereby, reduces the disease factors.|
|»||Bannari Pseudomonas secretes anti metabolite compounds and hydrogen cyanide, which destroy the pathogenic fungi.|
Mix 100 ml or 200 gms of Bannari Pseudomonas with rice gruel or 5 % jaggery solution. Treat seed materials required for an acre in the slurry before sowing.
Dip the seedling, tuber and sett required for an acre in a solution containing 1 litre or 2 kgs of Bannari Pseudomonas and 50 litres of water.
Mix 2 litres of Bannari Pseudomonas in 1 kg of jaggery or rice gruel solution. Mix the solution in 200 litres of water for spraying. Repeat the spraying at fortnightly interval.
Mix 3 - 4 litres or 6 - 8 kgs of Bannari Pseudomonas per acre with 500 kgs of well decomposed farm yard manure or biocompost and apply in the field. For banana and coconut, apply Bannari Pseudomonas @ 30 ml or 60 gms mixed with 1 kg of well decomposed farm yard manure near the root zone and cover it with soil.
Apply 3-4 litres of Bannari Pseudomonas per acre .