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(Pseudomonas fluorescens)



Sugarcane, Turmeric, Paddy, Banana, Coconut, Pulses, Tomato, Bhendi, Brinjal, Chillies, Onion, Ginger, Potato, Betelvine, Mulberry, Arecanut, Tea, Cardamom, Pepper, Grapes, Groundnut, Coffee, Vegetables and Flowering Plants.

Salient Features


»    Bannari Pseudomonas secretes enzymes like cellulase and chitinase, which dissolves cell wall of the pathogenic fungi thereby, reduces the disease factors.
»    Bannari Pseudomonas secretes anti metabolite compounds and hydrogen cyanide, which destroy the pathogenic fungi.

Methods of Application


Seed treatment

Mix 100 ml or 200 gms of Bannari Pseudomonas with rice gruel or 5 % jaggery solution. Treat seed materials required for an acre in the slurry before sowing.


Seedling, Tuber and Sett treatment

Dip the seedling, tuber and sett required for an acre in a solution containing 1 litre or 2 kgs of Bannari Pseudomonas and 50 litres of water.


Foliar spray

Mix 2 litres of Bannari Pseudomonas in 1 kg of jaggery or rice gruel solution. Mix the solution in 200 litres of water for spraying. Repeat the spraying at fortnightly interval.


Soil application

Mix 3 - 4 litres or 6 - 8 kgs of Bannari Pseudomonas per acre with 500 kgs of well decomposed farm yard manure or biocompost and apply in the field. For banana and coconut, apply Bannari Pseudomonas @ 30 ml or 60 gms mixed with 1 kg of well decomposed farm yard manure near the root zone and cover it with soil.


Drip Irrigation

Apply 3-4 litres of Bannari Pseudomonas per acre .

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